Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
35
High
Nutrition per serving
Calories1432.2 kcal (72%)
Total Fat69.5 g (99%)
Carbs70.5 g (27%)
Sugars35 g (39%)
Protein26.3 g (53%)
Sodium377.1 mg (19%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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