Bourboned Sweet Potatoes

Name: Bourboned Sweet Potatoes
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 32 ounces sweet potatoes, drained and mashed; 1 cup sugar; 1 stick butter, melted; 1 teaspoon salt; 2 eggs, beaten; 1 can (5.33 ounces) evaporated milk; 1 teaspoon cinnamon; 1 cup pecans, chopped; 2 ounces bourbon; 1 cup flour; 1 cup brown sugar, packed; 1 cup pecans, chopped; 1 stick butter, melted

1 step

Prep:20minCook:45min

This is Chas' favorite at Thanksgiving. I found this recipe book from Southern Living Georgia. Gretchen makes something very similar.

Updated at: Thu, 17 Aug 2023 10:02:46 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories386.8 kcal (19%)

Total Fat15.9 g (23%)

Carbs55.8 g (21%)

Sugars35.7 g (40%)

Protein4.7 g (9%)

Sodium256.9 mg (13%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

For the Potatoes:

32 ouncessweet potatoes

drained and mashed

1 cupsugar

1 stickbutter

melted

1 teaspoonsalt

2eggs

beaten

1 x 5.33 ouncesevaporated milk

can

1 teaspooncinnamon

1 cuppecans

chopped

2 ouncesbourbon

For the Topping;

1 cupflour

1 cuppecans

1 stickbutter

Instructions

Step 1

Mix all ingredients together and spread in large shallow casserole. Mix topping ingredients with a fork and crumble over the top of the casserole. Bake at 350ºF for 45 min.