Graham Cracker Crust
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories198.1 kcal (10%)
Total Fat10.2 g (15%)
Carbs26.1 g (10%)
Sugars15.7 g (17%)
Protein1.2 g (2%)
Sodium121.3 mg (6%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Crush graham crackers into crumbs.
Step 2
Melt butter in pie dish.
Step 3
Add sugar and graham crackers crumbs.
Step 4
Mix well, and then pat the mixture out into the pie plate for the crust.
Step 5
Bake at 350° for 10 minutes.
Step 6
Let cool before adding filling.
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