Amalia's Hard Cookies

Name: Amalia's Hard Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: ½ stick, 4 tbsp, unsalted butter, half melted; 6 tbsps sugar; 1 egg; 1-2 cups all-purpose flour; 1/2 tsp vanilla extract (optional); 1/2 cup chocolate chunks (optional)

7 steps

Prep:15minCook:15min

Updated at: Thu, 17 Aug 2023 07:39:23 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories48.5 kcal (2%)

Total Fat2 g (3%)

Carbs6.8 g (3%)

Sugars3 g (3%)

Protein0.8 g (2%)

Sodium2.9 mg (0%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

25 servings

0.5 stickunsalted butter

half melted

6 tbspssugar

1egg

1 cupsall-purpose flour

½ tspvanilla extract

optional

½ cupchocolate chunks

optional

Instructions

Step 1

Preheat the oven to 350 degrees Fahrenheit.

OvenPreheat

Step 2

In a large bowl, cream the butter, sugar, and vanilla extract together.

Step 3

Then mix in the egg until fully combined.

Step 4

Gradually fold in 1 cup of flour, adding more flour in 1/4 cup increments until your dough doesn't stick to your fingers when poked. Mix in chocolate chunks.

Step 5

On a parchment paper-lined baking pan, flatten out one tbsp of cookie dough per cookie. Keep in mind these cookies barely rise in the oven, so you should make them very flat.

Step 6

Bake for 10-15 minutes.

Step 7

Remove the cookies from the oven and set them on a baking rack for 10 minutes. Voila! Your cookies are ready to be enjoyed :)

View on tbhbaking.com

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