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Ingredients
8 servings
Instructions
Step 1
Preheat oven to 350. Grease 13x9 glass baking pan
Step 2
Melt butter in microwave and add sour cream and eggs. Mix well
Step 3
Add sugar, both corns, muffin mix, and salt. Mix well.
Step 4
Pour into pan and bake for 20-35 minutes (should be very SLIGHTLY jiggly)
Notes
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