Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
25
High
Nutrition per serving
Calories226.2 kcal (11%)
Total Fat5.7 g (8%)
Carbs36 g (14%)
Sugars11.7 g (13%)
Protein7 g (14%)
Sodium284.7 mg (14%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Combine milk, eggs, water, and vanilla extract and mix
Step 2
Add your sugar and and flour and mix until well combined
Step 3
In a medium saucepan and a inch of oil and the turn on your stove and heat the oil on medium high heat
Step 4
Once the oil is heated slow pour you batter very gently and cook for 3 to 5 min on each side or until golden brown
Step 5
When your funnel cake is done put it on a plate and sprinkle or sift powder sugar on top
Notes
4 liked
0 disliked
Easy
Under 30 minutes
Delicious
Sweet
Crispy
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