
By Baked2Confection
Confetti Cake Cookies
3 steps
Prep:35minCook:20min
These Confetti Cake Cookies are super easy to make, super soft, and fun for any occasion!!! Preferred but optional: Duncan Hines Joyfetti Cake Mix
Updated at: Thu, 17 Aug 2023 03:39:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories259.9 kcal (13%)
Total Fat12.1 g (17%)
Carbs35.5 g (14%)
Sugars24.6 g (27%)
Protein1.2 g (2%)
Sodium216.9 mg (11%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
Preheat oven to 350°F. Line a baking sheet with parchment paper/aluminum foil and set aside. Combine the cake mix, oil, eggs, and chocolate chips in a large bowl. Stir together until combined. If you have the time, refrigerate the dough for 20-25 minutes (the dough is slightly sticky but once it is refrigerated it will be easier to work scoop or spoon out).



Step 2
Using a cookie scoop or spoon, scoop the dough onto the prepared baking mat. Bake for 9-11 minutes, or until the cookies are set. You don’t want them to brown. Allow to cool on the pan for a few minutes and then transfer to a cooling rack.
Step 3
Melt Vanilla icing for 20-30 seconds to drizzle and add sprinkles (optional) over finished cookies


Notes
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