Hot Crab Dip

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Step 1

1. Preheat oven to 325 degrees F.

Step 2

2. In a large bowl, beat together the cream cheese, mayonnaise and sour cream with a hand mixer until smooth.

Step 3

3. Stir in the pepper jack, cheddar, onion, garlic, worcestershire, Tabasco, lemon juice, salt and pepper until thoroughly combined.

Step 4

4. Fold in the crab and transfer to a small baking dish.

Step 5

5. Top with more cheddar and pepper jack cheese and sprinkle parpika on top.

Step 6

5. Bake in the oven for 20-25 minutes until golden brown and bubbling.

Step 7

6. Serve hot with toasted cocktail sourdough bread or pita bread crackers.