Shortcut Michigan Venison Pasties

Updated at: Thu, 17 Aug 2023 11:29:04 GMT

Step 1

Wash and prep potatoes, garlic, and onions.

Step 2

Using a food processor or blender, grind up the bag of mixed vegetables.

Step 3

In a large bowl combine meat, potaotes, garlic, onions, and mixed vegetables and season to your liking.

Step 4

By hand mix all ingredients.

Step 5

Unroll pie crust and cut into quarters.

Step 6

Make a large patty of the meat mixture and place on pie crust. Cover with other pie crust and seal. Repeat 8 times.

Step 7

Make slits in top if pie dough.

Step 8

Melt butter and brush on top of each pasty. Sprinkle with garlic or onion powder.

Step 9

Bake at 350 for 55-60 minutes.

Step 10

Serve hot with beef gravy or ketchup!

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