Rosey Rup

A rich creamy essence made of milk, rose syrup, rose petal ice cream, arrak and rose petals makes for a great dessert beverage. A lavish, thick rose shake is going to be your new favourite for the season.

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Step 1

Pour milk in a jug, add sugar and mix well with rose syrup.

Step 2

Pour the mixture in a blender.

Step 3

Add 1 scoop of rose petal ice-cream and blend the ingredients.

Step 4

Pour the blended mixture in a serving glass, and chill for 30 minutes

Step 5

Add a scoop of rose petal ice cream at the time of serving

Step 6

At base of glass add Arrak and pour drink on top of it.

Step 7

Garnish with fresh rose petals.