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Zoe 🐈
Zoe 🐈
There are many different types of Indian daal recipes but I love home made Daal Makhni which is one of the most popular Indian dishes. It’s quick and easy to make, and goes well with steamed rice or even Chapati/Paratha. Try using this recipe:
Vivek AB
Vivek AB
My favorite, Dal Tadka is lentil dish made with arhar dal (husked & split pigeon pea lentils) or masoor dal (husked & split red lentils) which is very delicious and healthy too. This Dal Tadka recipe gives you a delicious creamy dal with smoked flavors.