Beef brisket

Beef brisket nutrition and vitamin info per 100g

254 recipes to cook with Beef brisket

100%

McCormick

Smoked Brisket Shepherd's Pie

20 ingredients

88%

cafedelites.com

Beef Bourguignon

18 ingredients · 3h 15min

98%

recipetineats.com

Slow Cooker Beef Brisket with BBQ Sauce

17 ingredients · 10h 15min

100%

vindulge.com

Smoked Brisket Chili (recipe and video)

17 ingredients · 1h 10min

85%

easyfamilyrecipes.com

Crock Pot BBQ Brisket

11 ingredients · 6h 10min

40%

pressurecookrecipes

INSTANT POT BRISKET

21 ingredients

100%

recipetineats.com

Vietnamese Pho recipe

24 ingredients · 3h 20min

87%

BBC Good Food

Slow-cooker beef pot roast

13 ingredients · 7h 45min

Beef brisket substitutes

• Regular substitute
  • Pork roast
  • Pork breast roast
  • Beef chuck roast
  • Veal breast roast
• Vegan substitute
  • Tofu
  • Dried soya meat
  • Tempeh
  • Seitan

Beef brisket equivalents and varieties

• Rolled beef brisket roast
• Korean beef brisket
• Beef brisket point roast
• Lean beef brisket roast
• Aberdeen angus beef brisket roast

Beef brisket cooking tips

• Samsung Food

  The brisket has 2 muscles separated with a layer of fat. The first one is much leaner than the second one. If you want to braise the whole brisket make sure that the leaner part is underneath so it is covered by cooking liquids.

• Samsung Food

  This cut is fatty and firm with a lot of marbling.

• Samsung Food

  It is best to prepare it slowly at a low temperature. It can be stewed or prepared as a pot roast.