Dry red wine
PantryDry red wine nutrition and vitamin info per 100g
| Energy | 152.49000549316406 | kcal |
| Total Fat | 0 | g |
| Carbohydrate Total | 11.670000076293945 | g |
| Sugars | 1.090000033378601 | g |
| Protein | 0.20000000298023224 | g |
| Sodium | 9 | mg |
| Fiber | 0 | g |
389 recipes to cook with Dry red wine
Vaughn Vreeland’s Updated NYT Cooking Beef Stew
NYT Cooking | Making both the original recipe & updated comments version
Vaughn Vreeland’s Updated NYT Cooking Beef Stew
17 ingredients · 3h 20min
Dry red wine substitutes
- Regular substitute
Dry red wine equivalents and varieties
Dry red wine cooking tips
Samsung FoodWhen the recipe asks for "dry red," cabernet sauvignon, pinot noir, and merlot are good choices that are easy to find.
- Samsung Food
Store your wine in a dark and dry place to preserve its great taste.