Pork sausage

Pork sausage nutrition and vitamin info per 100g

1696 recipes to cook with Pork sausage

75%

spendwithpennies.com

Hashbrown Breakfast Casserole

11 ingredients · 1h 30min

100%

omnivorescookbook.com

Instant Pot Chinese Sausage Rice (腊肠饭)

13 ingredients · 40min

100%

Shawn Conlin

Breakfast Scramble

6 ingredients

100%

hellofresh.com

Cajun Pork Sausage Stuffed Peppers with Pepper Jack & Hot Sauce Crema

15 ingredients

magnolia.com

Jojo’s Biscuits

12 ingredients

ifyougiveagirlagrill.com

Griddle Sausage and Potatoes Recipe

13 ingredients · 25min

80%

delicious. magazine

Mediterranean sausage, vegetable and gnocchi traybake

8 ingredients · 35min

85%

Delish

Slow cooker sausage casserole

16 ingredients · 4h 15min

Pork sausage substitutes

• Regular substitute
  • Hot dog
  • Poultry sausage
  • Beef sausage
  • Pork and chicken sausage
• Vegan substitute
  • Tempeh
  • Seitan
  • Vegan sausage

Pork sausage equivalents and varieties

• Chipolata sausage
• Italian pork sausage
• Kielbasa sausage
• Irish style sausage
• Frozen pork sausage

Pork sausage cooking tips

• Samsung Food

  Seasonings are a great way to vary how your sausages taste. You can season the sausage with herbs, spices, salt, garlic, and onion.

• Samsung Food

  Bacteria grow rapidly at temperatures between 40°F and 140°F. Therefore, sausages should be discarded if left out for more than 2 hours at room temperature.

• Samsung Food

  Uncooked fresh sausage can be stored in the refrigerator one to two days; after cooking, keep for 3-4 days refrigerated (40°F or less).