Vanilla
PantryVanilla nutrition and vitamin info per 100g
Energy | 288 | kcal |
Total Fat | 0.05999999865889549 | g |
Carbohydrate Total | 12.649999618530273 | g |
Sugars | 12.649999618530273 | g |
Protein | 0.05999999865889549 | g |
Sodium | 9 | mg |
Fiber | 0 | g |
4880 recipes to cook with Vanilla
Next PageVanilla substitutes
- Regular substitute
Vanilla equivalents and varieties
Vanilla cooking tips
- Samsung Food
Always choose vanilla beans that are plump and pliable. Give them a sniff the fragrance should heady and sharp vanilla.
- Samsung Food
Never throw out vanilla beans! Once you used them for your favourite dishes, you can add leftovers to your sugar container to spice up regular sugar.
- Samsung Food
Vanilla can be used to soften the acidity of tomatoes in savoury dishes.