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in Imitation Crab Cakes Recipe
Kurt & Gwyneth Jensen
· 2 years ago
Crispy
Delicious
Easy
Go-to
Makes leftovers
Moist
I used flake style imitation crab and I substituted Texas Roadhouse sirloin seasoning for the seasoned salt. Each crab cake is the size of my palm and I fried 5 at a time in one pan. One of them fell apart while cooking.