Ugh, so made this few days ago, and it is still in the fridge, almost a full bowl. So, while making this, I was distracted and had to leave while the 🥔 were boiling, came back put them back on, and was afraid they would be mush, so I took them off and u guess it too hard.
So a big complaint was 🥔 were too hard, then some didn't like the flavors. I followed the recipe almost to a T except added a little bit of dill. So I would try again, guess with different recipie and longer cooking without distractions 😆
