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← Replies in Vegetarian Pad Thai with Tofu Recipe

Agata Cis
Agata Cis· 10 months ago
I don't know, I doubled it and it was way too sour and had to neutralize it with bicarbonate. Is tamarind paste just tamarind? Maybe it's something else so it's less sour. Tamarind paste where I am is just ground tamarind.