← Replies in Chicken Fried Rice Recipe

That’s most likely due to too much water when it was cooking

I couldn't cook rice, still not great, but if you fill your pot until it covers your first thumb knuckle, let it boil, add a cup or so of rice, stir initially, then cover and turn the heat as low as you can or off, and leave until done (15-30 mins). Or get a rice cooker, they're quite cheap!

Day old rice is best for these types of recipes as the rice has time to dry out completely and prevents it from becoming soggy or sticky :)