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in Sweet Potato and Chickpea Curry Recipe
Kathryn Bertok
· last year
Delicious
Go-to
Makes leftovers
Personally just a bit spicy. I love curries but am a wimp when I it comes to heat. I will add a bit more coconut milk and maybe less spices. Really enjoyed this dish!
1 Likes
1 Reply
Chloe Wheatland
· last year
Thanks Kathryn! Would recommend removing the cayenne pepper and opting for a mild curry powder as that will reduce the spice 🙏🤍