Course: Main Course | dinner
Cuisine: Mediterranean
Prep Time: 17 minutes
Cook Time: 7-10 minutes
Total Time: 24-27 minutes
Yield/Servings: 4 servings
Calories: 397.93
Keywords: Main Course, dinner, Cuisine: Mediterranean, extra virgin olive oil, garlic cloves, fire roasted tomatoes, stewed tomatoes, dry white wine, Kalamata olives, capers, Kosher salt, Mahi Mahi (or other whitefish), baking potatoes, half stick of butter, crescent rolls
Cook (7 to 10 mins) until fish is just cooked through and flakes easily.
We typically serve our Mahi Mahi & Puttanesca over mashed potatoes or white rice - both are delicious!
* 1 baking potato per person
We typically serve Crescent rolls as a side with this dish.
