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in Butternut Squash Risotto with Crunchy Sage Recipe
Yondu Culinary Studio
· last year
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
One-dish
Under 30 minutes
If you'd like an extra hint of sweetness, add a tablespoon of maple syrup in Step 3 (when adding Doenjang and rice.) Happy Cooking!