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in Crab Rangoon Egg Rolls Recipe
G. Spence
· last year
Crispy
Delicious
Easy
Fresh
Kid-friendly
Makes leftovers
Moist
Special occasion
Baked@ 350 in convection oven for 25 minutes. Tasted wonderful. It was missing that touch of sweetness in restaurant Rangoon. Will try a touch of honey or make a sweet and sour sauce for dipping.
2 Likes