Yasssss
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Seasoning mix: Whisk 2 tsp 🧂, 2 tsp 🧄 powder, 2 tsp Italian seasoning.
Slice 3-4 large russets into wedges, place in bowl. ¼ c. 🫒 oil & ½ c. parmesan. Toss together, sprinkle w/ seasoning mix.
Lightly grease large baking sheet. Place wedges skin side down. 375⁰ for 35 mins. Sprinkle w/ fresh parsley.
