Delicious! I did roll the meatballs through some flour as they were very sticky and put them in a pan instead of the oven. I added the rest of the zuccini to the sauce. And I used a full can of tomatoes and a bit more of the coconut milk than the recipe stated. I also dropped the cayenne in the meatballs as it would've been too spicy for the kids and used my regular cajun spices blend. Very good, will make again.
