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← Replies
in Honey Sriracha Salmon Bowls Recipe
Keli Coy
· last year
This turned out so good! I added a bit of rice vinegar to the finished rice & made up a small batch of spicy mayo (mayo, Sriracha, sesame oil, soy sauce) *photo is from second day leftovers. Reheats well and tastes just as good as day one!