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in Red Wine Braised Short Ribs in Dutch Oven Recipe
Brendon Hickman
· last year
Crispy
Delicious
Dry
Fresh
Makes leftovers
Moist
One-dish
Special occasion
Sweet
We have made this a few times and it’s always incredible… Today we couldn’t find short ribs and instead replaced them with a rack of lamb, it was just as good if not better! Definitely recommend giving it a try!