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← Replies in Coconut Curry Butternut Squash Soup Recipe

Lizzy· last year

Makes leftovers

Under 30 minutes

Used more coconut milk (13.5 oz can) and less broth (~2 cups). Also subbed caramelized onions for raw. Absolutely delicious. Will make again. Right balance of spice and sweet and creamy.

Used more coconut milk (13.5 oz can) and less broth (~2 cups). Also subbed caramelized onions for raw. Absolutely delicious. Will make again. Right balance of spice and sweet and creamy.