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← Replies
in Farmers' Market Pasta with Walnut Pesto Recipe
K
Karls
· 10 months ago
Note from original recipe: Veggies: I use about 2 cups cherry tomatoes, 2 cups chopped asparagus, and 2 cups sliced mushrooms. All from the farmers’ market! Certain veggies will obviously cook in more or less time, so play it by ear.