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← Replies
in CRISPY ACCORDION POTATOES Recipe
Shy Lalumiere
· last year
The cutting is more effort than it's worth - mine didn't really accordion after baked. But the methodology & seasoning is good. Same problem I always have with potatoes - I think I would need to cook this way longer to get to the crispiness it looks like in the photo. Maybe I'd be more impressed if it was done long enough to brown like that.
3 Reply
Е
Ертис Тусупжанов
· last month
😋😋😋😋so, if I can see for the
Е
Ертис Тусупжанов
· last month
Don't want
Shy Lalumiere
· last month
Then don't make it, Eptnc.