used sriracha instead of adobo in the marinade.
added some grated garlic to the marinade and the sauce.
added some of the sour cream to marinade.
added oregano and some olive oil to the tomato mix.
used a red hot pepper instead of jalapeños.
will add parsley next time, itll be close to a chimmichurri flavor base.
i have a lot left of the tomato mix.
sauce 1/3 mayo, 2/3 sour cream.
i had only 1 small pack or cilantro, should get the big one next time.
still slaps tho
