Explore
Recipes
Categories
Communities
Creators
Saved
Planner
Lists
Blog
Log in
Use App
…
Log in
← Replies
in Vegetarian Black Bean Sweet Potato Enchiladas Recipe
Chandra Martin
· 4 months ago
Used canned pablano instead of green chili's. Sautéed half a yellow onion with the diced Jalapeño. Let the garlic mellow for 10 minutes in lemon juice before adding to the mixture. Sealed the enchiladas with sour cream. Added paprika.