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in Haddock, spinach and Gruyère gratin Recipe
Christina Marie
· 3 months ago
Delicious
Makes leftovers
Moist
Special occasion
Added 1/3 c sherry and 10 drops of anise to the sauce for a little extra. Seasoned everything with onion powder, garlic powder, paprika. It was delicious!! Family loved it. Will definitely make again.