Has potential, but needs better/more spices.
Edit: for making future batches, I used the whole can of tomato paste this time, almost doubled the spices, added a couple teaspoons of Worcestershire, and next time, I need to add the frozen veggies shortly before it's done, because the cabbage wasn't done enough and they were overcooking.
Added paprika as well another go and that seems to be favored.
This may be a good candidate for a crockpot in the future, adding frozen veggies at the end.
