My kids were too appalled that I put asparagus on their plates to really give me a review of the chicken, but they did eat it, so draw your own conclusions 😅 I loved it! I think the only drawbacks to this recipe are my own errors, like not searing the skin crispy enough for my liking or adding a touch too much salt to the sauce at the end. I added smoked Paprika, garlic powder, and onion powder to season the chicken in the beginning, and it was so good!
