As per some people's notes, I did 2 eggs and 1/2 cup white sugar instead of 3/4. I only did 1 1/4 cup chocolate chips, honestly 1 cup would be enough in my opinion.
They didn't really flatten much, even when I flattened them a bit before putting them in the oven. I found 8 minutes was better than 10 (I prefer softer cookies). Pretty good!
Edit: after they set for a while longer, I actually think I prefer the 10 min ones!
