Made it with skinless drumsticks and boneless skinless chicken thighs. Baked drumsticks for 10 minutes then added the thighs and followed the recipe as normal. I doubled the seasoning for the chicken and didn't have Italian seasoning so I used complete seasoning instead. Will put the green beans in longer next time, they were a tad underdone for my tastes. Very good and fairly easy, especially if you don't have to take apart the chicken.
