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Sheet Pan Chicken

1/2

Sheet Pan Chicken

2/2

By primaverakitchen.com

Sheet Pan Chicken

Prep:15minCook:45min

Sheet pan chicken with vegetables uses fresh ingredients pantry staples for a delicious meal. Make this recipe tonight in just under an hour!

Updated at: Sat, 21 Feb 2026 08:29:02 GMT

Nutrition balance score

Good

Glycemic Index

68

Moderate

Glycemic Load

20

High

Nutrition per serving

Calories701.6 kcal (35%)

Total Fat46 g (66%)

Carbs29.5 g (11%)

Sugars4.8 g (5%)

Protein41.7 g (83%)

Sodium545.6 mg (27%)

Fiber5.4 g (19%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

5chicken thighs

free range organic

½ tablespoonolive oil

1 teaspoonitalian seasoning

1 teaspoonpaprika

½ tspgarlic powder

ground black pepper

3 cupswhite potatoes

peeled and diced

0.5 lbgreen beans

2 cupssweet potato

peeled and diced

2 Tbspolive oil

1 teaspoondried oregano

for garnish, chopped

Instructions

View on primaverakitchen.com

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Notes

2 liked

0 disliked

Delicious

Easy

Go-to

Kid-friendly

Makes leftovers

Emily Kolacz· last year

Makes leftovers

Special occasion

Made it with skinless drumsticks and boneless skinless chicken thighs. Baked drumsticks for 10 minutes then added the thighs and followed the recipe as normal. I doubled the seasoning for the chicken and didn't have Italian seasoning so I used complete seasoning instead. Will put the green beans in longer next time, they were a tad underdone for my tastes. Very good and fairly easy, especially if you don't have to take apart the chicken.

Made it with skinless drumsticks and boneless skinless chicken thighs. Baked drumsticks for 10 minutes then added the thighs and followed the recipe as normal. I doubled the seasoning for the chicken and didn't have Italian seasoning so I used complete seasoning instead. Will put the green beans in longer next time, they were a tad underdone for my tastes. Very good and fairly easy, especially if you don't have to take apart the chicken.

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