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← Replies
in Korean Bulgogi BBQ Steak Bowls Recipe
Nancy Harris
· 2 weeks ago
Delicious
Fresh
Go-to
Makes leftovers
Special occasion
Tasty! It felt like a lot of prep, but then came together quickly, once everything was chopped, marinated, etc. I used a roast sliced thin instead of steak. And I used less soy sauce based on other reviews. My family enjoyed it.