The flavor is great but my meatballs didn’t stay together. I think I didn’t add enough meat I did all beef 1 lb, I would also reduce the milk in the meatballs and double check the amount of meat. I think baking the meatballs would work best or maybe just cooking them in the fry pan longer and with the cover on. I added fresh thyme and fresh rosemary which was amazing !
I also added egg noodles, frozen peas and sautéed mushrooms !!
