🕒 Fridge Storage: Keeps well for up to 2 days in an airtight container. The flavors improve overnight.
❄ Freezing: Can be frozen for up to 1 month. Wrap tightly and thaw overnight in the fridge before serving. (Dust with cocoa powder after thawing for best freshness.)
🚫 Keep Chilled: Due to the raw eggs and mascarpone, tiramisù should be refrigerated until serving.
