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in Vegetarian Black Bean Sweet Potato Enchiladas Recipe
Cara Chenaille
· 2 weeks ago
Crispy
Delicious
Easy
Fresh
Makes leftovers
Spicy
Very good. Added some chopped onion to the filling as well as some extra garlic. Used flour tortillas in place of corn just because that is what I had on hand. Also left the skin on the sweet potato. Relatively easy and makes a lot of food.