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in Black Bean Quinoa Tacos with Cilantro Lime Cashew Crema (Vegan, Dairy-Free) Recipe
Chandler Sibley
· last month
Delicious
Go-to
Makes leftovers
Used cherry tomatoes instead of sauce. Stuffed inside roasted bell pepper halves. Added ambitious kitchen cilantro lime jalapeño yogurt sauce. Roasted zucchini as a side. And avocado. Drink: sparkling water with lime and mint.