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in Lemon-Thyme Pork with Roasted Zucchini & Garlic Herb Rice Recipe
M
Mickey Martin
· 6 days ago
Delicious
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Only cook pork 2min per side. If using bouillon to make sauce just use 1 bouillon and 1/4 cup water. You don’t need a lot of sauce. Everything tastes great. Prep and cook takes about an hour