This is really good! I used 2 pounds of lamb, peas, carrots and of course onions, dried herbs - so really good. My husband has requested that this go on the rotation. There are just two of us - so next time I will split the base into two containers and freeze one.
2nd time I made it - still delicious! This time I only used 1 pound of lamb (what I had), added celery to the carrots and onions, put a scant tbs of flour on the lamb before adding it back into the mix and used greek yogurt in the cauliflower mash instead of coconut milk.
