← Replies in Slow-Cooker Garlic-Parmesan Chicken Recipe

This is a go-to for my family. I usually use chicken breast instead of thighs, and I skip the fresh herbs and use dried because they keep longer. Be generous with the seasonings for more flavor. I add ranch seasoning sometimes to for that extra flavor. It's a great base recipe, so just make it your own with with what appeals to your family.