Never thought I would say this about a recipe off a random website but...this is too much garlic. I doubled the recipe which called for 12 (!!!) cloves of garlic. I used 6 and it was still very garlic-y. It was good, but it was a level of garlic which is usually reserved for dishes called "Garlic Thing in Garlic Sauce". It also was a tad bland so I added fish sauce; it was delicious.
