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in Middle Eastern Shakshuka / Shakshouka /Chakchouka Recipe
Beth
· last year
Delicious
Easy
Fresh
Go-to
Moist
One-dish
Under 30 minutes
This recipe was delish and very comforting! It couldn’t have been any easier. I didn’t use red pepper since I don’t like the texture of it cooked but it still tasted good without :)
2 Likes
1 Reply
richie
· last year
this looks so yummy :)
1 Likes