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in Vodka Pasta with Italian Sausage Recipe
P
Poppy Heath
· last year
Delicious
Easy
Go-to
Makes leftovers
Under 30 minutes
I don’t care for Italian sausage, so I used Johnsonville Smoked Brats. I was out of Parmesan, so I subbed Mozzarella. Otherwise, I made it pretty close to the recipe.
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