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in Roasted Garlic Vegetable Stew with Red Lentils and Tomatoes Recipe
Jessica Jones
· 2 years ago
Delicious
Easy
Fresh
Makes leftovers
Wonderful veggie soup. Roasting adds great depth. I would probably double the amount of roasted garlic and replace the other garlic in the base. I'm a big fan of garlic and it just didn't come through like I expected.
1 Likes